Healing Waters
Many of us will have heard of the fabled 'Fountain of Youth",
a magical place where the water would free those who drank
from it from aging and disease. There are many cases of natural
healing attributed to the various healing springs around the
world. From Lourdes and Chartres in France, Bath and Glastonbury
in England through to even Cowra in southern New South Wales.
Indeed the Cowra springs have been attributed with doubling
the life and fertility averages of dairy cattle drinking from
these waters.
However, there is another place where special water exists
and where the effects of perfect water have been observed
for many decades.
The Hunza Tribes
The Hunza people's in the mountains of Northern Pakistan
are documented to be amongst the healthiest, longest lived
peoples on earth. This culture has documented cases of men
fathering children after the age of 100, whilst their average
life span is close to 120 years of age. How is it that these
people can live an average of 50 years longer than the rest
of us?
Anthropologists have studied these people, their culture
and diet for years trying to determine why and how they live
so long. They eat simple diets of fresh wholesome foods (unprocessed)
and yes, they do live stress-free lives. Most researchers
looked at these things for the key to their longevity and
these life styles most definitely help.
However, what some pioneering researchers, including Haru,
came to realize was that that the fundamental basis to their
health, vitality and longevity was the special water that
they drink on a daily basis.
The Water Mystery
Haru decided to spend time living with the Hunza's and understanding
the secrets of water. Before Haru left these regions he was
invited to spend an afternoon with the Dalai Llama.
Finally , over the years, Haru’s system evolved. He
carefully blended natural processes with scientific research,
in order to create the ultimate water purifier. After several
years of testing and experimentation, Mr. Naito introduced
the Wellness Filter® to the Japanese market in
1984.
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